Title I REQUIREMENTS FOR CERTAIN GRAPES AND GRAPE MUSTSF1
United Kingdom
- 2Use of grapes of certain varieties
- 3Use of certain products not possessing the natural alcoholic strength by volume for the production of sparkling wine, aerated sparkling wine and aerated semi-sparkling wine
- 4Use of grape must of certain vine varieties for the preparation of quality sparkling wine of the aromatic type and quality sparkling wine psr of the aromatic type, and exceptions to such use