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Division 3.2 Studies concerning the safety of use of the additive for consumers

United Kingdom

Original text. Later amendments are not shown.

The aim is to evaluate the safety of the additive for the consumer and to establish potential residues of the additive or its metabolites in food derived from animals given feed or water containing or treated with the additive.

  1. 3.2.1Metabolic and residue studies
  2. 3.2.2Toxicological studies
  3. 3.2.3Assessment of consumer safety