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Division 7.2 Calculation of the starch contentF1

United Kingdom

Original text. Later amendments are not shown.

  1. 7.2.1Calculation of total glucose ‘Z’
  2. 7.2.2Calculation of the total glucose content expressed as stąrch

Annotations

Textual amendments

F1

Substituted by Commission Regulation (EU) No 118/2010 of 9 February 2010 amending Regulation (EC) No 900/2008 laying down the methods of analysis and other technical provisions necessary for the application of the arrangements for imports of certain goods resulting from the processing of agricultural products.