Division 1 Identity of the micro-organismF1
United Kingdom
The identification together with the characterisation of the micro-organism provides the most important information and is a key point for decision-making.
- 1.1Applicant
- 1.2Producer
- 1.3Name and species description, strain characterisation
- 1.4Specification of the material used for manufacturing of formulated products
Annotations
Textual amendments
- F1
Repealed (subject to transitional measures in Arts. 3, 4) by Commission Regulation (EU) No 283/2013 of 1 March 2013 setting out the data requirements for active substances, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market Text with EEA relevance.