Annex

The Annex to Regulation (EC) No 1137/2007 is replaced by the following:

‘ANNEX

Details of the analytical methods are available at the following address of the Reference Laboratory: http://irmm.jrc.ec.europa.eu/EURLs/EURL_feed_additives/Pages/index.aspx’
Identification number of the additive	Name of the holder of authorisation	Additive	Composition, chemical formula, description, analytical method	Species or category of animal	Maximum age	Minimum content	Maximum content	Other provisions	End of period of authorisation
						CFU/kg of complete feedingstuff with a moisture content of 12 %
Category of zootechnical additives. Functional group: gut flora stabilisers.
4b1821	Chr. Hansen A/S	Bacillus subtilis DSM 17299	Additive composition: Preparation of Bacillus subtilis DSM 17299 containing a minimum of 1,6 × 1010 CFU/g of additive Characterisation of the active substance: Bacillus subtilis DSM 17299 spore concentrate Analytical method f1: Enumeration spread plate method using tryptone soya agar with preheat treatment of feed samples	Chickens for fattening	—	8 × 108	1,6 × 109	1. In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting. 2. The use is permitted in feed containing one of the following coccidiostats: diclazuril, halofuginone, robenidine, decoquinate, narasin/nicarbazin, lasalocid sodium, maduramycin ammonium, monensin sodium, narasin, salinomycin sodium, semduramycin sodium. 3. The compatibility of this additive with formic acid has been shown.	22 October 2017