Division 5.1 Instructions for use

The product must be brought to temperature > 20 °C before use

• Pre milking:

  • Apply product to full length of each teat.

  • For effective use against bacteria and yeast, product must be left in contact with the skin for at least 30 seconds.

  • After the appropriate contact time, thoroughly remove the product, using a single service paper towel/cloth to ensure teats are clean and dry.

  • In use iodine concentration of 3 000 mg/Kg (0,3 % w/w)

• Post milking:

  • Cover the full length of each teat with the product, immediately after milking.

  • To ensure sufficient contact time, care should be taken that the product is not removed after application (e.g. keep the cows standing at least 5 minutes)

  • In use iodine concentration of 3 000 mg/Kg (0,3 % w/w)