Changes made by Food Additives, Flavourings, Enzymes and Extraction Solvents 2013

S.I. 2013/2210

The legislation Food Additives, Flavourings, Enzymes and Extraction Solvents 2013 changes, newest first. Choose one to see each change.

Legislation	Changes	Not yet written in
Food Additives and the Extraction Solvents in Food 2012	1
Extraction Solvents in Food 2011	1
Food Additives 2011	1
Food Additives 2011	1
Flavourings in Food 2010	1
Food Additives 2009	1
Food Enzymes 2009	6
Food (Suspension of the Use of E 128 Red 2G as Food Colour) 2007	1
Smoke Flavourings 2005	1	1
Extraction Solvents in Food 1998	1	1
Food Labelling 1996	1	1
Extraction Solvents in Food 1995	1	1
Extraction Solvents in Food 1993	1	1
Food Safety Act 1990	13

From legislation.gov.uk's record of changes, the official one: see it there.

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