Changes made by Food Additives, Flavourings, Enzymes and Extraction Solvents 2013

S.S.I. 2013/266

The legislation Food Additives, Flavourings, Enzymes and Extraction Solvents 2013 changes, newest first. Choose one to see each change.

Legislation	Changes	Not yet written in
Food Additives 2012	2
Extraction Solvents in Food Amendment 2011	1
Flavourings in Food 2010	1
Food Additives 2009	1
Food Enzymes 2009	4
Food (Suspension of the Use of E 128 Red 2G as Food Colour) 2007	1
Smoke Flavourings 2005	1	1
Miscellaneous Food Additives Amendment 2005	1
Miscellaneous Food Additives Amendment 2004	1
Jam and Similar Products 2004	1
Miscellaneous Food Additives Amendment 2003	1
Miscellaneous Food Additives 2003	1
Miscellaneous Food Additives 2001	1
Miscellaneous Food Additives 2001	1
Miscellaneous Food Additives 1999	1	1
Extraction Solvents in Food 1998	1	1
Miscellaneous Food Additives 1997	1	1
Food Labelling 1996	1	1
Extraction Solvents in Food 1995	1	1
Extraction Solvents in Food 1993	1	1
Food Safety Act 1990	13

From legislation.gov.uk's record of changes, the official one: see it there.

Data