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Changes made by Food Composition, Labelling and Standards 2019

S.S.I. 2019/53

The legislation Food Composition, Labelling and Standards 2019 changes, newest first. Choose one to see each change.

LegislationChangesNot yet written in
Food Composition, Labelling and Standards 2019 6
Food Additives, Flavourings, Enzymes and Extraction Solvents 2013 8
Fish Labelling 2013 3
Spreadable Fats, Milk and Milk Products 2008 6
Food (Lot Marking) 1996 2
Quick-frozen Foodstuffs 1990 1

From legislation.gov.uk's record of changes, the official one: see it there.

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