The Food (Hot Chilli and Hot Chilli Products) (Emergency Control) (Scotland) Regulations 2003 (revoked)
S.S.I. 2003/382 · Made 6 August 2003 · Extends to Scotland
FOOD
Made 6th August 2003
Laid before the Scottish Parliament 8th August 2003
Coming into force 9th August 2003
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Annotations to the whole text
Textual amendments
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Regulations revoked (14.2.2004) by The Food (Chilli and Chilli Products) (Emergency Control) (Scotland) Regulations 2004 (S.S.I. 2004/56), regs. 1(1), 9
Contents
- 1Citation, commencement and extent Repealed
- 2Interpretation Repealed
- 3Prohibition on import Repealed
- 4Prohibition on placing on the market Repealed
- 5Enforcement Repealed
- 6Application of various provisions of the Food Safety Act 1990 and sampling and analysis Repealed
- 7Destruction of illegal hot chilli or hot chilli products Repealed
- 8Costs of analysis, storage and destruction Repealed
- Signature
- Explanatory note
1Citation, commencement and extentF1
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2InterpretationF1
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3Prohibition on importF1
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4Prohibition on placing on the marketF1
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5EnforcementF1
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6Application of various provisions of the Food Safety Act 1990 and sampling and analysisF1
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7Destruction of illegal hot chilli or hot chilli productsF1
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8Costs of analysis, storage and destructionF1
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Signature
F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Explanatory note
F1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .