Paragraph 3 The Food with Added Phytosterols or Phytostanols (Labelling) Regulations (Northern Ireland) 2004F1I1
Northern Ireland
In Regulation 2(1) (interpretation) of the Food with added Phytosterols or Phytostanols (Labelling) Regulations (Northern Ireland) 2004f1 for the definition of “Regulation 608/2004” substitute—
““Regulation 608/2004” means Commission Regulation (EC) No 608/2004 concerning the labelling of foods and food ingredients with added phytosterols, phytosterol esters, phytostanols and/or phytostanol esters as amended by and as read with Commission Regulation (EU) No 718/2013 amending Regulation (EC) No. 608/2004;”f2.
Annotations
Textual amendments
- F1
Words in Sch. 1 inserted (1.10.2021) by The Food Information (Amendment No. 2) Regulations (Northern Ireland) 2020 (S.R. 2020/80), regs. 1, 2(8)
Commencement
- I1
Sch. 7 Pt. 1 para. 3 in operation at 19.9.2014, see reg. 1(3)(f)
Footnotes
- f1
- f2
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OJ No. L201, 26.7.2013, p.49