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Changes made by Food Information 2014

S.S.I. 2014/312

The legislation Food Information 2014 changes, newest first. Choose one to see each change.

LegislationChangesNot yet written in
Single Common Market Organisation 2013 8
Fruit Juices and Fruit Nectars 2013 2
Food Additives, Flavourings, Enzymes and Extraction Solvents 2013 1
Materials and Articles in Contact with Food 2012 1
Wine 2011 1
Food Labelling (Declaration of Allergens) 2011 1
Drinking Milk 2011 1
Eggs and Chicks 2010 2
Flavourings in Food 2010 1
Food Enzymes 2009 1
Food Labelling (Nutrition Information) 2009 1
Eggs and Chicks 2008 7
Food Labelling (Declaration of Allergens) 2008 1
Natural Mineral Water, Spring Water and Bottled Drinking Water 2007 2
Nutrition and Health Claims 2007 2
Addition of Vitamins, Minerals and Other Substances 2007 1 1
Food Hygiene 2006 3
Food Labelling Amendment 2005 1
Food Labelling (Added Phytosterols or Phytostanols) 2005 1 1
Food Labelling Amendment 2004 1
Food Labelling Amendment 2004 1
Processed Cereal-based Foods and Baby Foods for Infants and Young Children 2004 1
Food Labelling Amendment 2003 1
Honey 2003 2
Specified Sugar Products 2003 5
Cocoa and Chocolate Products 2003 10
Food Supplements 2003 5
Coffee Extracts and Chicory Extracts 2001 8
Food Irradiation Provisions 2000 1 1
Contaminants in Food 1999 1 1
Food Labelling 1999 1
Miscellaneous Food Additives 1999 2 2
Food Labelling 1999 1 1
Food Labelling 1998 2 2
Bread and Flour 1998 7
Foods Intended for Use in Energy Restricted Diets for Weight Reduction 1997 1 1
Food (Lot Marking) 1996 9
Food Labelling 1996 4 4
Quick-frozen Foodstuffs 1990 7
Food Safety Act 1990 13

From legislation.gov.uk's record of changes, the official one: see it there.

Data