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Article 9 Consequential modifications to the Poultry Meat (Water Content) (Scotland) Regulations 1983

Changes not yet applied. Later legislation changes this provision in ways not yet written into the text below:

(1)

The Poultry Meat (Water Content) (Scotland) Regulations 1983f1 shall have effect subject to the amendments specified in the following paragraphs of this article.

(2)

In regulation 4(1)(e) for the words “section 29(1)” there shall be substituted the words “section 30(1)”.

(3)

In regulation 6(3) after the word “analysis)” there shall be inserted the following words:–

“, made under section 31 of the Act,”.

Annotations

Footnotes

f1

S.I. 1983/1372, amended by S.I. 1984/1576.