Regulation 3 Fresh meat to which the Regulations applyI1 Northern Ireland Subject to regulations 4, 5, 6, 7 and 12, these Regulations apply to fresh meat intended for human consumption. Annotations Commencement I1 Reg. 3 in operation at 19.5.1997, see reg. 1 ← Regulation 2 Regulation 3 Regulation 4 →