Paragraph 4 F1
The amount of sugars or honey, or sugars and honey, added to the product in accordance with paragraph 1 must not exceed—
(a)
20% of the total weight of the finished product made from a fruit listed in paragraph 1 of Part 2;
(b)
15% of the total weight of the finished product made from a fruit listed in paragraph 2 of Part 2; or
(c)
10% of the total weight of the finished product made from a fruit listed in paragraph 3 of Part 2.
Annotations
Textual amendments
- F1
Sch. 7 Pt. 1 para. 4 substituted (14.6.2026) by The Breakfast Foods (Amendment) Regulations (Northern Ireland) 2026 (S.R. 2026/5), regs. 1, 5(11)(a) (with reg. 7(1))