Schedule 12 Alternative designations for fruit nectar
England and Wales
| Column 1 Entry | Column 2 Designation | Column 3 Product |
|---|---|---|
| 1. | “vruchtendrank” | |
| 2. | “S��most” | The designation “S��most” may be used, but only in conjunction with the product names “Fruchtsaft” or “Fruchtnektar”, for fruit nectar obtained exclusively from fruit juices, concentrated fruit juices or a mixture of these products, unpalatable in the natural state because of their high natural acidity. |
| 3. | “succo e polpa” or “sumo e polpa” | Fruit nectars obtained exclusively from fruit pur�e or concentrated fruit pur�e or from both fruit pur�e and concentrated fruit pur�e. |