Paragraph 6 Deep-fried or flash-fried foodI1
England and Wales
(1)
A portion of food, including prepared, coated, battered and breaded food products, deep-fried or flash-fried on school premises or during the manufacturing process must not be provided more than twice each week.
(2)
Food in sub-paragraph (1) does not include potato and potato products.
Annotations
Commencement
- I1
Sch. 3 para. 6 in force at 2.9.2013, see reg. 1(1)