Paragraph 8 I1
Scotland
(1)
The following savoury snacks can be provided—
(a)
plain savoury crackers,
(b)
plain oatcakes,
(c)
plain breadsticks.
(2)
Pre-packaged savoury snacks other than those mentioned in paragraph (1) can be provided only in individual portions of no more than 25 grams and must contain—
(a)
a total fat content which does not exceed 22 grams per 100 grams,
(b)
a total saturated fat content of no more than 2 grams per 100 grams,
(c)
a total sodium content which does not exceed 600 milligrams per 100 grams,
(d)
a total salt content which does not exceed 1.5 grams per 100 grams,
(e)
a total sugars content which does not exceed 3 grams per 100 grams.
Annotations
Commencement
- I1
Sch. 2 para. 8 in force at 8.4.2021, see reg. 1