Regulation 8 Required standard for products obtained by bacterial fermentation
A product obtained by bacterial fermentation meets the required standard under this regulation if it is —
(a)
of good technical quality;
(b)
identified by PM/REF No, CAS No and name in columns 1, 2 and 3 respectively of Schedule 3: and
(c)
in compliance with the restrictions and specifications set out in column 4 of that Schedule.