Division 3 USUAL METHOD: SPARKLING AND SEMI-SPARKLING WINESF1 United Kingdom Repealed Original text. Later amendments are not shown. 3.1Apparatus 3.2Procedure 3.3Expression of results Annotations Textual amendments F1 Repealed by Commission Regulation (EC) No 606/2009 of 10 July 2009 laying down certain detailed rules for implementing Council Regulation (EC) No 479/2008 as regards the categories of grapevine products, oenological practices and the applicable restrictions. ← Division 2.3 Division 3 Division 3.1 →