Division 4.5.4 Normalisation of fatty acid moles to 100 % (2)F1

United Kingdom

$moles % P (1,2,3) = \frac{moles P * 100}{moles (P + S + Po + O + L + Ln)}$

$moles % S (1,2,3) = \frac{moles S * 100}{moles (P + S + Po + O + L + Ln)}$

$moles % Po (1,2,3) = \frac{moles Po * 100}{moles (P + S + Po + O + L + Ln)}$

$moles % O (1,2,3) = \frac{moles O * 100}{moles (P + S + Po + O + L + Ln)}$

$moles % L (1,2,3) = \frac{moles L * 100}{moles (P + S + Po + O + L + Ln)}$

$moles % Ln (1,2,3) = \frac{moles Ln * 100}{moles (P + S + Po + O + L + Ln)}$

The result gives the percentage of each fatty acid in moles % in the overall (1, 2, 3–) position of the TAGs.

Then the sum of the saturated fatty acids P and S (SFA) and the unsaturated fatty acids Po, O, L and Ln (UFA) are calculated (3):

$moles % SFA = moles % P + moles % S$

$moles % UFA = 100 - moles % SFA$

Annotations

F1: Substituted by Commission Implementing Regulation (EU) No 299/2013 of 26 March 2013 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis.