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Division 6.2 F1

United Kingdom

Original text. Later amendments are not shown.

The average weight of water (W A ) and protein (RP A ) is calculated by dividing W 5 and RP 5 respectively, by five.

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Textual amendments

F1

Substituted by Commission Implementing Regulation (EU) No 1239/2012 of 19 December 2012 amending Regulation (EC) No 543/2008 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the marketing standards for poultrymeat.