Paragraph 4
Citrus peel may additionally be preserved in brine.
Notes on Schedule 2
Textual amendments
- F1
Figure in Sch. 2 heading inserted (28.3.2019) by The Food Standards and Hygiene (Miscellaneous Amendments) (Scotland) Regulations 2019 (S.S.I. 2019/33), regs. 1(1), 7(7)