Regulation 9 Amendment of the principal RegulationsI1

Northern Ireland

In Schedule 4 (permitted carriers and carrier solvents) in the table there shall be inserted at the end the following entries—

“
E 322
E 432-E436
E 470a
E 471
E 491-E 495
E 570
E 900
Lecithins
Polysorbates
Sodium, potassium and calcium salts of fatty acids
Mono and diglycerides of fatty acids
Sorbitans
Fatty acids
Dimethylpolysiloxane
Glazing agents for fruit
Polyethyleneglycol 6000 Sweeteners
E 425
Konjac
(i)
Konjac gum
(ii)
Konjac glucomannane
E 459 Beta-cyclodextrine Maximum 1 g/kg in or on the food
E 1451 Acetylated oxidised starch
E 468 Cross linked sodium carboxy methyl cellulose Sweeteners
E 469 Enzymatically hydrolysed carboxy methyl cellulose
”.

Annotations

Commencement

I1: Reg. 9 in operation at 13.7.1999, see reg. 1(1)

E 322 E 432-E436 E 470a E 471 E 491-E 495 E 570 E 900	Lecithins Polysorbates Sodium, potassium and calcium salts of fatty acids Mono and diglycerides of fatty acids Sorbitans Fatty acids Dimethylpolysiloxane	Glazing agents for fruit
	Polyethyleneglycol 6000	Sweeteners
E 425	Konjac (i) Konjac gum (ii) Konjac glucomannane
E 459	Beta-cyclodextrine	Maximum 1 g/kg in or on the food
E 1451	Acetylated oxidised starch
E 468	Cross linked sodium carboxy methyl cellulose	Sweeteners
E 469	Enzymatically hydrolysed carboxy methyl cellulose