OpenLegislation

Division 1 Food business operators must ensure that, upon acceptance at a processing establishment,X1F1

United Kingdom

Original text. Later amendments are not shown.

  1. (a)

    milk is quickly cooled to not more than 6 o C;

  2. (b)

    colostrum is quickly cooled to not more than 6 o C or maintained frozen,

and kept at that temperature until processed.

Annotations

Textual amendments

F1

Substituted by Commission Regulation (EC) No 1662/2006 of 6 November 2006 amending Regulation (EC) No 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for food of animal origin (Text with EEA relevance).

Editorial notes

X1

Substituted by Corrigendum to Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin (Official Journal of the European Union L 139 of 30 April 2004).