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Paragraph 4 I1

Northern Ireland

Changes not yet applied. Later legislation changes this provision in ways not yet written into the text below:

The temperature in rooms or parts of rooms where work on meat, minced meat used as a raw material, meat products and meat preparations is carried out shall ensure hygienic production.

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Commencement

I1

Sch. 2 Pt. II para. 4 in operation at 8.12.1997, see reg. 1