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Schedule 1 PARTLY OR WHOLLY DEHYDRATED PRESERVED MILK PRODUCTS AND THEIR RESERVED DESCRIPTIONS

Scotland

Column 1Reserved Descriptions
Column 2Designated Products

Partly dehydrated milk

1

– Types of unsweetened condensed milk

 
(a)

Condensed high-fat milk

Partly dehydrated milk containing, by weight, not less than 15% fat and not less than 26.5% total milk solids.
(b)

Condensed milk

Partly dehydrated milk containing, by weight, not less than 7.5% fat and not less than 25% total milk solids.
(c)

Condensed, partly skimmed milk

Partly dehydrated milk containing, by weight, not less than 1% and less than 7.5% F1fat and not less than 20% total milk solids.
(d)

Condensed skimmed milk

Partly dehydrated milk containing, by weight, not more than 1% fat and not less than 20% total milk solids.

– Types of sweetened condensed milk

 
(e)

Sweetened condensed milk

Partly dehydrated milk with an admixture of sucrose (semi-white sugar, white sugar or extra-white sugar) and containing, by weight, not less than 8% fat and not less than 28% total milk solids.
(f)

Sweetened condensed, partly skimmed milk

Partly dehydrated milk with an admixture of sucrose (semi-white sugar, white sugar or extra-white sugar) and containing, by weight, not less than 1% and less than 8% fat and not less than 24% total milk solids.
(g)

Sweetened condensed skimmed milk

Partly dehydrated milk with an admixture of sucrose (semi-white sugar, white sugar or extra-white sugar) and containing, by weight, not more than 1% fat and not less than 24% total milk solids.

Totally dehydrated milk

2

 

 
(a)

Dried high-fat milk or high-fat milk powder

Totally dehydrated milk containing, by weight, not less than 42% fat.
(b)

Dried whole milk or whole milk powder

Totally dehydrated milk containing, by weight, not less than 26% and less than 42% fat.
(c)

Dried partly skimmed milk or partly skimmed-milk powder

Totally dehydrated milk with a fat content of more than 1.5% and less than 26% by weight.
(d)

Dried skimmed milk or skimmed-milk powder

Totally dehydrated milk containing, by weight, not more than 1.5% fat.
  1. 1Notes:
  2. 2Paragraph 2
  3. 3Paragraph 3
  4. 4Paragraph 4
  5. 5Paragraph 5

Annotations

Textual amendments

F1

Word in sch. 1 inserted (14.11.2003) by The Condensed Milk and Dried Milk (Scotland) Amendment Regulations 2003 (S.S.I. 2003/492), regs. 1(1), 2(2)(a)