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Division Categories of spirit drinks

United Kingdom

Original text. Later amendments are not shown.

  1. 1Rum
  2. 2Whisky or Whiskey
  3. 3Grain spirit
  4. 4Wine spirit
  5. 5Brandy or Weinbrand
  6. 6Grape marc spirit or grape marc
  7. 7Fruit marc spirit
  8. 8Raisin spirit or raisin brandy
  9. 9Fruit spirit
  10. 10Cider spirit, perry spirit and cider and perry spirit
  11. 11Honey spirit
  12. 12Hefebrand or lees spirit
  13. 13Bierbrand or eau de vie de bière
  14. 14Topinambur or Jerusalem artichoke spirit
  15. 15Vodka
  16. 16Spirit (preceded by the name of the fruit) obtained by maceration and distillation
  17. 17Geist (with the name of the fruit or the raw material used)
  18. 18Gentian
  19. 19Juniper-flavoured spirit drinks
  20. 20Gin
  21. 21Distilled gin
  22. 22London gin
  23. 23Caraway-flavoured spirit drinks
  24. 24Akvavit or aquavit
  25. 25Aniseed-flavoured spirit drinks
  26. 26Pastis
  27. 27Pastis de Marseille
  28. 28Anis
  29. 29Distilled anis
  30. 30Bitter-tasting spirit drinks or bitter
  31. 31Flavoured vodka
  32. 32Liqueur
  33. 33Crème de (followed by the name of a fruit or the raw material used)
  34. 34Crème de cassis
  35. 35Guignolet
  36. 36Punch au rhum
  37. 37Sloe gin
  38. 38Sambuca
  39. 39Maraschino, Marrasquino or Maraskino
  40. 40Nocino
  41. 41Egg liqueur or advocaat or avocat or advokat
  42. 42Liqueur with egg
  43. 43Mistrà
  44. 44Väkevä glögi or spritglögg
  45. 45Berenburg or Beerenburg
  46. 46Honey or mead nectar